As a school foodservice professional, you are likely aware that schools always need to be on alert for natural disasters and are encouraged to prepare for possible emergency school closings. The USDA strongly recommends that schools provide meals even if schools are closed due to an emergency. A “no congregate” regulation would allow students to receive up to two meals each day.
E S Foods offers comprehensive shelf-stable meals, milk and snacks to address all your spoilage and food safety issues. No refrigeration is required for our shelf-stable products that can be stored for up to 12 months. We can also provide you assistance in organizing and implementing your emergency preparedness plan, as well as with meal transportation and delivery.