Dedicated to Providing Foodservice Solutions

We are foodservice innovators. For almost 25 years E S Foods has kept its focus on solutions to foodservice needs. We were at the forefront of the grab & go concept and created the category of Classroom Breakfast with the introduction of the portable, convenient Breakfast BREAKS. Today E S Foods covers all day parts for a variety of channels. Over 100s of items comprise our product categories of meal kits, grab & go, and heat and serve options.

Working Together to Feed More in Need

With a mission of providing healthy, nutritious meals to school children since its inception, E S Foods has worked closely with school districts and non-profit groups to develop innovative ways to feed more children and families.  Whether it is feeding school children or providing healthy nutrition for the food insecure, E S Foods has continued to innovate for expanded outreach.

Breakfast

Help them start the day right! Our pre-packaged, individually-wrapped Breakfast BREAKS are nutritious, shelf-stable and include utensils – developed for easy serving. Ideal for alternate site and emergency feeding. Plus, they meet USDA meal requirements.
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Heat & Serve Entrees

Our Ciabatta Cheese Melt is just one of our many homestyle comfort foods that are individually wrapped for convenient grab & go options. Just heat and serve and you’ll see why the Cheese Melts and Cinna Sticks are truly innovative.
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Meal Kits

Grab & Go Meal BREAKS are the answer to quick, convenient, healthy eating. The shelf-stable meals are individually wrapped, meet USDA meal requirements, and include items from national brands that you know and trust. Ideal for alternate site and Afterschool.
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School Meals for Classroom Feeding

EASY, CONVENIENT, AND NUTRITIOUS SOLUTIONS

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Grab-N-Go News

E S Foods’ Tom Ferris Recognized with National SNA Award
May 15, 2024

The non-profit School Nutrition Association (SNA) has named Tom Ferris, Senior Vice President of Sales for E S Foods, as the national Industry Member of the Year. The award recognizes the outstanding contributions of industry members who demonstrate exemplary support to SNA, its members and their professional communities nationwide.

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New FRAC Report Shows Need for Universal Meals
April 3, 2024

A key message coming from the Food Research & Action Center’s (FRAC) recently released report, The Reach of School Breakfast and Lunch During the 2022–2023 School Year, is: Healthy School meals for All policies and maximizing participation in Community Eligibility Provision are important strategies to ensure access to school meals. This combined with proven best practices for increasing participation, such as implementing innovative breakfast models and serving high-quality meals is the path forward.

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Afterschool Solution:
Switch from Snack to Meal

SEE HOW EASY YOUR PROGRAM CAN EARN 4X MORE $$$

Feeding More Children with Our 7-Day Meal Kits
January 6, 2021

Schools across the nation are finding innovative ways to reach more students in their respective communities. . . .Instead of having drive-up lines at the schools, William Floyd School District and its food service partner, Aramark, relied on school transportation to deliver meals directly to the students’ families. Using 42 school buses running their regular routes, the school was able to deliver boxes, making it convenient for the families.

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